Most Affordable, Cheap Flight Tickets and Hotels Booking Prices…

How To Give Your Pasta A Second Life

2015-05-26-1432663042-8369852-bytheItalianMagazineD.jpg

We could call it pasta redux. Because while the concept is recycling, the outcome isn’t simple reuse by any means. It is a “new life” for the most widely exported quintessential Italian product. Spaghetti, macaroni, tagliatelle, fusilli: any kind of leftover pasta can be transformed into a new recipe that not only maintains all its flavor (in fact, it is often enhanced with even richer ingredients), but has the added plus of practicality. Recipes using leftover pasta can be made in advance and frozen, or kept in the fridge and eaten within a few days. Delicious, handy and ecoconscious, starting read more >>>

Source : HuffingtonPost.Com

Leave a comment

Your email address will not be published. Required fields are marked *