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What the Tour de France riders are eating for dinner

Olga Belenko Tour de France chef cook cycling

  • The cyclists in the Tour de France will require a ridiculous number of calories to make it all the way from Brussels down to the Pyrenees and back up to Paris via the Alps.
  • They’ll pedal 2,162 miles, or 3,480 kilometers, over three weeks.
  • Because the riders have to consume so much food, eating can feel like work, so the chef Olga Belenko prepares meals that are as delicious as they are nutritious.
  • The US-based team EF Education First invited Business Insider to its chef’s van, a kitchen on wheels that travels with the race each day, to see what read more >>>

    Source : BusinessInsider.Com





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