United’s terminals at Houston’s largest airport just got a $180 million upgrade. Here are 4 dazzling restaurants travelers can now check out. (UAL)

United Airlines’s Terminal E at George H.W. Bush Intercontinental Airport in Houston is getting a culinary makeover.
The reimagining of Terminal E was completed by airport dining experts OTG.
OTG’s investment in United’s Houston terminals totaled $180 million.
The four restaurants were designed by Rockwell Group and all feature unique architecture and eye-catching layouts, with each restaurant having its own flavor and type of cuisine.
Q is a barbecue smokehouse with a meat-smoker built into the terminal. Gavi is an Italian restaurant and Tanglewood Grille is a Texas steakhouse. Yume is a Pan-Asian marketplace with a variety of food stations.

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